Good Things: Recipes To Share With People You Love
Good Things: Recipes To Share With People You Love invites you into a generous kitchen where cooking becomes a way to connect. This collection of more than 125 recipes from Samin Nosrat celebrates comfort, warmth, and the joy of gathering with loved ones. It’s written for home cooks and food lovers who want meals that feel special yet approachable, whether you’re feeding a weekday crowd or planning a weekend celebration. The tone is inviting, comforting, and celebratory—a book that makes sharing a meal feel like a cherished ritual.
In Good Things, Nosrat presents a thoughtful collection that is written with warmth and clarity. The book is structured to guide you step by step while also offering practical tips to elevate everyday cooking. You’ll learn how to select olive oil by harvest date, when to splurge on premier ingredients and dressings, and other small details that lift flavor and satisfaction. The recipes flow from comforting breakfasts like ricotta custard pancakes to hearty dinners, such as chicken braised with apricots and harissa, all designed to be approachable for both new cooks and seasoned hosts. Standout elements, like a crunchy Calabrian chili crisp and a nostalgic yellow cake refined over decades, showcase the book’s generous spirit and its belief that food is best shared around a table. The experience is savory, soulful, and accessible, inviting you to cook with intention and to welcome others to your table.
- 125+ recipes spanning breakfast, lunch, dinner, and dessert to share with people you love
- Notable dishes like ricotta custard pancakes and chicken braised with apricots and harissa
- Practical tips on ingredients and technique, including olive oil harvest date guidance and smart substitutions
- Signature flavors such as Calabrian chili crisp and a nostalgic yellow cake
- Clear, friendly instructions and a warm, inviting voice that helps you build confidence in the kitchen
Good Things invites you to see each meal as a chance to connect, celebrate, and create memories. After finishing this book, you’ll feel inspired to gather loved ones around the table, confident in your ability to prepare delicious food, and excited to continue sharing the joy of cooking through Good Things: Recipes To Share With People You Love.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Good Things: Recipes To Share With People You Love
Good Things: Recipes To Share With People You Love
Good Things: Recipes To Share With People You Love invites you into a generous kitchen where cooking becomes a way to connect. This collection of more than 125 recipes from Samin Nosrat celebrates comfort, warmth, and the joy of gathering with loved ones. It’s written for home cooks and food lovers who want meals that feel special yet approachable, whether you’re feeding a weekday crowd or planning a weekend celebration. The tone is inviting, comforting, and celebratory—a book that makes sharing a meal feel like a cherished ritual.
In Good Things, Nosrat presents a thoughtful collection that is written with warmth and clarity. The book is structured to guide you step by step while also offering practical tips to elevate everyday cooking. You’ll learn how to select olive oil by harvest date, when to splurge on premier ingredients and dressings, and other small details that lift flavor and satisfaction. The recipes flow from comforting breakfasts like ricotta custard pancakes to hearty dinners, such as chicken braised with apricots and harissa, all designed to be approachable for both new cooks and seasoned hosts. Standout elements, like a crunchy Calabrian chili crisp and a nostalgic yellow cake refined over decades, showcase the book’s generous spirit and its belief that food is best shared around a table. The experience is savory, soulful, and accessible, inviting you to cook with intention and to welcome others to your table.
- 125+ recipes spanning breakfast, lunch, dinner, and dessert to share with people you love
- Notable dishes like ricotta custard pancakes and chicken braised with apricots and harissa
- Practical tips on ingredients and technique, including olive oil harvest date guidance and smart substitutions
- Signature flavors such as Calabrian chili crisp and a nostalgic yellow cake
- Clear, friendly instructions and a warm, inviting voice that helps you build confidence in the kitchen
Good Things invites you to see each meal as a chance to connect, celebrate, and create memories. After finishing this book, you’ll feel inspired to gather loved ones around the table, confident in your ability to prepare delicious food, and excited to continue sharing the joy of cooking through Good Things: Recipes To Share With People You Love.
Original: $18.26
-70%$18.26
$5.48Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Good Things: Recipes To Share With People You Love invites you into a generous kitchen where cooking becomes a way to connect. This collection of more than 125 recipes from Samin Nosrat celebrates comfort, warmth, and the joy of gathering with loved ones. It’s written for home cooks and food lovers who want meals that feel special yet approachable, whether you’re feeding a weekday crowd or planning a weekend celebration. The tone is inviting, comforting, and celebratory—a book that makes sharing a meal feel like a cherished ritual.
In Good Things, Nosrat presents a thoughtful collection that is written with warmth and clarity. The book is structured to guide you step by step while also offering practical tips to elevate everyday cooking. You’ll learn how to select olive oil by harvest date, when to splurge on premier ingredients and dressings, and other small details that lift flavor and satisfaction. The recipes flow from comforting breakfasts like ricotta custard pancakes to hearty dinners, such as chicken braised with apricots and harissa, all designed to be approachable for both new cooks and seasoned hosts. Standout elements, like a crunchy Calabrian chili crisp and a nostalgic yellow cake refined over decades, showcase the book’s generous spirit and its belief that food is best shared around a table. The experience is savory, soulful, and accessible, inviting you to cook with intention and to welcome others to your table.
- 125+ recipes spanning breakfast, lunch, dinner, and dessert to share with people you love
- Notable dishes like ricotta custard pancakes and chicken braised with apricots and harissa
- Practical tips on ingredients and technique, including olive oil harvest date guidance and smart substitutions
- Signature flavors such as Calabrian chili crisp and a nostalgic yellow cake
- Clear, friendly instructions and a warm, inviting voice that helps you build confidence in the kitchen
Good Things invites you to see each meal as a chance to connect, celebrate, and create memories. After finishing this book, you’ll feel inspired to gather loved ones around the table, confident in your ability to prepare delicious food, and excited to continue sharing the joy of cooking through Good Things: Recipes To Share With People You Love.
