Persiana: 10Th Anniversary Edition
Persiana: 10Th Anniversary Edition is a vibrant Middle Eastern cookbook by Sabrina Ghayour that invites you to explore a mosaic of flavors. This modern, accessible kitchen companion is for home cooks and food lovers seeking comforting, adventurous meals drawn from Persian, Turkish, and broader Middle Eastern traditions. With its celebratory tone and practical approach, Persiana is a book you reach for when you want real, flavorful cooking that’s easy to love.
In this enhanced edition, Persiana is not only a cookbook but a keepsake—a gold-foiled teal jacket, a silky ribbon marker, and glossy gold edges mark ten delightful years of inspiring recipes. Inside, you’ll discover over 100 recipes that are impressively simple yet bursting with authentic flavor. The book is organized into clear sections—Mezze & Sharing Plates, Breads & Grains, Soups, Stews & Tagines, Roasts & Grills, Salads & Vegetables, and Desserts & Sweets—so you can plan vibrant meals from starter to dessert.
Persiana welcomes both new cooks and seasoned enthusiasts with warm, approachable writing that guides you step by step. Recipes are designed for confident results, with practical tips, pantry ideas, and substitutions that keep the kitchen moving. The experience blends storytelling with straightforward instruction—colorful dishes, fragrant spice blends, and techniques that demystify Middle Eastern cooking—making every page feel like an invitation to create, share, and savor.
- Over 100 approachable, flavorful recipes spanning Mezze, Breads & Grains, Soups & Stews, Roasts, Salads, and Desserts.
- Special edition details: gold-foiled teal jacket, silky ribbon marker, glossy gold edges.
- Clear, friendly instructions with pantry-friendly ingredients and substitutions.
- Vibrant Middle Eastern flavors and techniques that build confidence in cooking and baking.
- Perfect for weeknight dinners, entertaining, and thoughtful gifts for food lovers.
After finishing Persiana: 10Th Anniversary Edition, you’ll gain a deeper appreciation for Middle Eastern cuisine, sharpen your cooking skills, and feel inspired to experiment with spices and flavors. It’s not just a cookbook—it’s a celebration you can cook from, share, and return to time and again.
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Persiana: 10Th Anniversary Edition
Persiana: 10Th Anniversary Edition
Persiana: 10Th Anniversary Edition is a vibrant Middle Eastern cookbook by Sabrina Ghayour that invites you to explore a mosaic of flavors. This modern, accessible kitchen companion is for home cooks and food lovers seeking comforting, adventurous meals drawn from Persian, Turkish, and broader Middle Eastern traditions. With its celebratory tone and practical approach, Persiana is a book you reach for when you want real, flavorful cooking that’s easy to love.
In this enhanced edition, Persiana is not only a cookbook but a keepsake—a gold-foiled teal jacket, a silky ribbon marker, and glossy gold edges mark ten delightful years of inspiring recipes. Inside, you’ll discover over 100 recipes that are impressively simple yet bursting with authentic flavor. The book is organized into clear sections—Mezze & Sharing Plates, Breads & Grains, Soups, Stews & Tagines, Roasts & Grills, Salads & Vegetables, and Desserts & Sweets—so you can plan vibrant meals from starter to dessert.
Persiana welcomes both new cooks and seasoned enthusiasts with warm, approachable writing that guides you step by step. Recipes are designed for confident results, with practical tips, pantry ideas, and substitutions that keep the kitchen moving. The experience blends storytelling with straightforward instruction—colorful dishes, fragrant spice blends, and techniques that demystify Middle Eastern cooking—making every page feel like an invitation to create, share, and savor.
- Over 100 approachable, flavorful recipes spanning Mezze, Breads & Grains, Soups & Stews, Roasts, Salads, and Desserts.
- Special edition details: gold-foiled teal jacket, silky ribbon marker, glossy gold edges.
- Clear, friendly instructions with pantry-friendly ingredients and substitutions.
- Vibrant Middle Eastern flavors and techniques that build confidence in cooking and baking.
- Perfect for weeknight dinners, entertaining, and thoughtful gifts for food lovers.
After finishing Persiana: 10Th Anniversary Edition, you’ll gain a deeper appreciation for Middle Eastern cuisine, sharpen your cooking skills, and feel inspired to experiment with spices and flavors. It’s not just a cookbook—it’s a celebration you can cook from, share, and return to time and again.
Original: $10.74
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Description
Persiana: 10Th Anniversary Edition is a vibrant Middle Eastern cookbook by Sabrina Ghayour that invites you to explore a mosaic of flavors. This modern, accessible kitchen companion is for home cooks and food lovers seeking comforting, adventurous meals drawn from Persian, Turkish, and broader Middle Eastern traditions. With its celebratory tone and practical approach, Persiana is a book you reach for when you want real, flavorful cooking that’s easy to love.
In this enhanced edition, Persiana is not only a cookbook but a keepsake—a gold-foiled teal jacket, a silky ribbon marker, and glossy gold edges mark ten delightful years of inspiring recipes. Inside, you’ll discover over 100 recipes that are impressively simple yet bursting with authentic flavor. The book is organized into clear sections—Mezze & Sharing Plates, Breads & Grains, Soups, Stews & Tagines, Roasts & Grills, Salads & Vegetables, and Desserts & Sweets—so you can plan vibrant meals from starter to dessert.
Persiana welcomes both new cooks and seasoned enthusiasts with warm, approachable writing that guides you step by step. Recipes are designed for confident results, with practical tips, pantry ideas, and substitutions that keep the kitchen moving. The experience blends storytelling with straightforward instruction—colorful dishes, fragrant spice blends, and techniques that demystify Middle Eastern cooking—making every page feel like an invitation to create, share, and savor.
- Over 100 approachable, flavorful recipes spanning Mezze, Breads & Grains, Soups & Stews, Roasts, Salads, and Desserts.
- Special edition details: gold-foiled teal jacket, silky ribbon marker, glossy gold edges.
- Clear, friendly instructions with pantry-friendly ingredients and substitutions.
- Vibrant Middle Eastern flavors and techniques that build confidence in cooking and baking.
- Perfect for weeknight dinners, entertaining, and thoughtful gifts for food lovers.
After finishing Persiana: 10Th Anniversary Edition, you’ll gain a deeper appreciation for Middle Eastern cuisine, sharpen your cooking skills, and feel inspired to experiment with spices and flavors. It’s not just a cookbook—it’s a celebration you can cook from, share, and return to time and again.
